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Yuca. Cassava. Manioc. Aipim. Agebeli. Macaxeira. Mondioca.

A love letter to my favorite root. Yuca. Boil it, fry it, grate it, pulp it, mash it. The humble tuber with stiff starchy strands of fibrous flesh is a versatile, delicious life-giver thats often left out!

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